Buffalo Wing Sauce

Ingredients:

• 1 stick butter, melted
• 1/2 cup Franks Red Hot sauce
• 1 tablespoon Sriracha
• 2 tablespoons light brown sugar
• 1/2 teaspoon paprika
• 1/2 teaspoon salt
• 1 tablespoon balsamic vinegar
• 1 teaspoon cayenne pepper

Method:

Mix all ingredients together, and heat in a small saucepan. Let it cool, and pour it into a shakable container. Shake like crazy before coating cooked chicken wings.

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