![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMl10DTL0lw3ngO_oVol0x-cwAlxGViP3EirKaaxCONgnkK1WRxjOa8NCOgwtk5oscQOYKGd4fhzkge0-HgGZZaQsrnVYkDY5-wTC8jJf_lO11sPtmikAhbu9ESs-xR6BzHt0Cv3tWHrQ/s400/bacon_pastrami.jpg)
Here is a nice twist on one of my older recipes, the Southwest Heart Attack.
Instead of shrimp, green chilies and garlic, line the inside of your bacon weave with thin-sliced pastrami, then spread a little mustard on it before flooding it with colby-jack cheese. Delicious!
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