The ultimate hamburger for the spicy food fanatic.
- 2 lbs ground beef
- 1/4 cup Sriracha hot sauce
- 1/3 cup sauteed onions
- 4 oz can Hatch green chilies
Mix everything together and make your patties...
Cook on the grill (adding some pepper-jack cheese for the last minute or two, if desired), sprinkle on kosher salt and fresh ground pepper, and serve on buns (duh), and the rest of your favorite burger toppings.
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1 comments:
"TBBOTDPP"
The Best Burgers on the Damn Planet, Period.
But don't ruin them by adding a bunch of dressings. A little mayo on the bun is about all you'll need. Every bite, from the first to the last, just pops with juiciness and flavor - especially if you use Bison. AWESOME!! :)
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