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Dr Pepper BBQ Sauce

Ingredients:
  • 2 cup Dr Pepper
  • 2 cup ketchup
  • ½ cup Worcestershire Sauce
  • 2 teaspoon Liquid Smoke
  • 6 tablespoons A-1 Steak Sauce
  • 2 teaspoon onion flakes
  • 2 teaspoon garlic flakes
  • 1 teaspoon freshly ground black pepper
Combine all the ingredients in a heavy, non-reactive saucepan and gradually bring to a boil over medium heat.

Reduce the heat slightly to obtain a gentle simmer. Simmer the sauce until reduced by a quarter, 6 to 8 minutes. Use right away or transfer to a large jar, cover, cool to room temperature and refrigerate.

Makes 4 cups

PDF version of this recipe, suitable for printing.

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